
Vacuum Homogenizing Mixer Emulsifier
Sauce Processing Making Machineintroduces foreign advanced technology and is designed according to the manufacturing process of mayonnaise, salad dressing and other products. The unit is composed of pretreatment water tank, oil tank,vacuum emulsion mixing main pot, vacuum pump, hydraulic system, discharge system, electrical control system, PLC touch screen, working platform, etc. The unit has the characteristics of simple operation, stable performance, good homogenization performance, high production efficiency, convenient cleaning, reasonable structure, small floor area and high degree of automation.
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Product Introduction
Mayonnaise production equipment is the vacuum emulsifying machine equipment on the market at present. With the development of emulsifying equipment machinery industry technology, some new equipment came into being.
JPS mayonnaise emulsification production system of Wuxi Jiangke Automation Technology Co., Ltd., from raw material receiving to conveying to filling. Work closely with each customer at every stage, from creation and design to use.
Receiving and processing raw materials
The raw material receiving technology can process the ingredients of mayonnaise production, including liquid and mayonnaise. The control system connected to the automatic weighing equipment controls that each component can be accurately weighed and stored in good conditions.
High shear batch mixer
Homogeneous emulsification is the key stage of mayonnaise production. JPS has developed temperature controllable mixing technology, which can generate stable and highly uniform lotion. The multi-functional one pot mixer has a high shear device, which can produce very small oil droplet size, avoid trapping micro bubbles in the product, and prevent flocculation and sedimentation. The mixer uses vacuum technology to introduce ingredients below the liquid surface. This results in instant emulsification, avoids caking and "fish eyes", and reduces air mixing and foaming.

Specification
Product Description


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