High Speed Vacuum Mixer Homogenizer
The JPS vacuum homogenizing emulsifying machine introduces foreign advanced technology and is designed according to the manufacturing process of mayonnaise, salad dressing and other products. The unit is composed of pretreatment water tank, vacuum emulsion mixing main pot, vacuum pump, hydraulic system, discharge system, electrical control system, PLC touch screen, working platform, etc. The unit has the characteristics of simple operation, stable performance, good homogenization performance, high production efficiency, convenient cleaning, reasonable structure, small floor area and high degree of automation.
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Product Introduction
The complete set of three-stage pipeline type vacuum high shear homogenizing emulsifying machine for salad dressing adopts a three-stage stator and rotor structure, which is successively equipped with 2G, 4m and 6F precision stator and rotor. The clearance between the stator and rotor is controlled between 0.2-0.3mm. With the super-high speed of 10500rpm, it is input into the SZR salad dressing three-stage pipeline type high shear homogenizing emulsifying machine with a rotor pump or a screw pump for treatment. The effect has been tested by an expert engineer of a large dairy enterprise in Beijing from the perspective of taste The appearance and other aspects of the inspection are very good, which far exceeds the effect of the high-pressure homogenizer. And the energy consumption is less than one third of that of the high-pressure homogenizer.



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