80L Mayonnaise Making Machine
The Vacuum Homogenizing Mixing Emulsifier introduces foreign advanced technology and is designed according to the manufacturing process of mayonnaise, salad dressing and other products. The unit is composed of pretreatment water tank, vacuum emulsion mixing main pot, vacuum pump, hydraulic system, discharge system, electrical control system, PLC touch screen, working platform, etc. The unit has the characteristics of simple operation, stable performance, good homogenization performance, high production efficiency, convenient cleaning, reasonable structure, small floor area and high degree of automation.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
JPS salad dressing homogenizer is a high-quality product newly developed by our company in combination with foreign technology, which is suitable for the production of salad dressing, Cassida sauce, pastry sauce and other medium and high viscosity materials. Its major feature is that the homogeneous emulsification method under external circulation can make the dispersed phase emulsified in a short time, and work under vacuum, so that the material can completely achieve the uniform particle size and fine emulsification effect.
Specification
Product Description
Exhibitions
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