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Universal Shear Cooking Equipment

Universal shear cooking equipment WNG with automatic processes, advanced functions available for saving recipes Built-in steam generator with energy saving system, condensate’s recovery, no maintenance; Jacketed bowl heating system (APS) max 120°C / cooling system with net water; Microserrated knife with rapid locking; Complete system for vacuum and pressurised processes; Inverter-controlled speed adjustment; Automatic bowl tilting; outlet for the pneumatic output of the product; Overpressure for fluid and semi-fluid product ejection; Motorised internal bowl scraper; Automatic wash programme and steam nozzle for external cleaning.

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Product Introduction

Processed cheese sauce making machine

Universal shear cooking equipment is a device that adds efficient heating, shearing, homogenization and other functions on the basis of stirring. It is mainly used for heating treatment and mixing homogenization processes in fields such as food, medicine, and chemical industry. The following are some advantages and benefits of universal shear cooking equipment:
Efficient homogeneous mixing: The universal shear cooking equipment is equipped with a high-speed stirring and shearing system, which can fully mix and homogenize the raw materials, making the product texture more delicate and taste better.
Rapid heating treatment: The equipment has a heating function, and through a steam heating system, it can quickly heat the raw materials to the required temperature, improve processing efficiency, and shorten production time.
Multi functional operating system: The universal cutting and cooking equipment is equipped with an intelligent control system, which is simple and convenient to operate, and can achieve functions such as automatic control and temperature control, improving production efficiency.
Safe and hygienic design: The equipment is made of high-quality stainless steel or food grade materials, which are easy to clean and disinfect, meet hygiene requirements, and ensure product quality and food safety.
Energy saving and environmental protection: The equipment can effectively save energy and reduce consumption during heating and stirring, reduce resource waste, meet environmental requirements, and meet green manufacturing standards.
Widely applicable: The universal shear cooking equipment is suitable for multiple fields such as food, medicine, and chemical industry, and can be used for heating cooking, homogenization and stirring, emulsification and other processes.