Food Processing Emulsifier
Mayonnnasie making machine line introduces foreign advanced technology and is designed according to the manufacturing process of mayonnaise, salad dressing and other products. The unit is composed of pretreatment water tank, vacuum emulsion mixing main pot, vacuum pump, hydraulic system, discharge system, electrical control system, PLC touch screen, working platform, etc. The unit has the characteristics of simple operation, stable performance, good homogenization performance, high production efficiency, convenient cleaning, reasonable structure, small floor area and high degree of automation.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Main pot accessories:
Material filter, vacuum gauge, vacuum valve, mouth breathing, observe the mouth, CIP spray ball, LED lens light, spices, relief valve, manhole, tactile sensor protection
PLC touch screen operation control :
More integrated, operating control more convenient clear, look more high-end. And can according to customer demand, production technology formula of the input, can call at any time in the subsequent production process
Homogeneous head (right) :
German technology high cut teeth shape homogeneous head, have the ability to produce high-end emulsion products, homogeneous head adopts double mechanical seal & single mechanical seal, the same is entirely a matter of perpendicular to the axis of the rotating end face (friction pair) in fluid pressure and the effect of elastic compensation institutions and with the cooperation of the auxiliary seal to keep fit, and the relative sliding up and prevent fluid leakage Leakage of device. The difference is that double mechanical seal, there are two end face seal, if the level of seal failure, secondary seal still can seal to prevent leakage.
Specification
Product Description
Exhibitions
Hot Tags: food processing emulsifier, China, manufacturers, suppliers, factory, low price, made in China
