Batch-type Mayonnaise Making Machine
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Batch-type Mayonnaise Making Machine

Batch-type Mayonnaise Making Machine

Batch-type Mayonnaise Making Machine to make mayonnaise introduces foreign advanced technology and is designed according to the manufacturing process of mayonnaise, salad dressing and other products. The unit is composed of pre-treatment water tank, oil tank,vacuum emulsion mixing main pot, vacuum pump, hydraulic system, discharge system, electrical control system, PLC touch screen, working platform, etc. The unit has the characteristics of simple operation, stable performance, good homogenization performance, high production efficiency, convenient cleaning, reasonable structure, small floor area and high degree of automation.

  • Fast Delievery
  • Quality Assurance
  • 24/7 Customer Service
Product Introduction

The features of the Batch-type Mayonnaise Making Machine

High shear dispersion emulsification machine is an efficient, fast, and uniform method for distributing one or more phases into another continuous phase, while in general, each phase is insoluble. Due to the high tangential speed and high-frequency mechanical effects generated by the high-speed rotation of the rotor, the strong transport energy is generated, resulting in the combined action of corresponding mature processes and appropriate additives in the insoluble solid, liquid, and gas phases. Instantly evenly and finely dispersed emulsification, after high-frequency cycling, ultimately obtaining stable and high-quality products.
1/Stage
The high-speed rotation inside the precision machined hybrid working head of the rotor blades applies a strong suction force, pulling liquid and solid substances upwards from the bottom of the container and into the center of the working head.
2/Phase
The centrifugal force then drives the materials towards the outer circumference of the working head where they are subjected to a precision machining gap grinding action between the ends of the inner walls of the stator of the rotor blades.
3/Stage
Afterwards, intense hydraulic shear was forced into the material, passing through the perforation in the stator at extremely high speed and distributing it to the mixed body.
4/Stage
The material discharged from the head extends at high speed towards the side of the mixing container. At the same time, new materials are continuously pumped into the working head to maintain the mixing cycle. The function of horizontal (meridional) expulsion and suction heads is to establish a cyclic aeration mode that minimizes the surface disturbance of the liquid caused.

mayonnaise making machine

 

 

Specification

MODEL
Batch capacity /H
Capacity(L/H)
Power /KW
Size(mm)
Remarks
JPS-5
2-4
15-25
5
800*900*900
Laboratory Machine
JPS-10
2-8
15-50
6.5
850*900*900
Small test Machine
JPS-50
10-40
40-150
15.3
1200*1250*1850
Pilot Machine
JPS-80
20-50
80-200
15.3
1200*1250*1850
Pilot Machine
JPS-150
30-120
120-480
27
1500*1750*3550
Production System
JPS-250
40-200
160-750
31.2
1500*1750*3550
Production System
JPS-650
40-500
200-2000
41
2000*2400*4500
Production System
JPS-1300
60-1000
300-3000
52
2300*2400*4900
Production System
 

Product Description

 

mayonnaise making machine

 

mayonnaise making machine

 

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