Vacuum Mixing Homogenizer
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Vacuum Mixing Homogenizer

Vacuum Mixing Homogenizer

Homogenizer is a non-standard customized equipment, which is reasonably configured according to the customer's process. It is suitable for products that need to be emulsified and stirred in vacuum. It can be used for emulsifying and stirring high viscosity products with low-speed wall scraping and stirring. It can be equipped with high shear emulsifying machine, which is suitable for dispersion, emulsification, homogenization, mixing and other technological processes. The vacuum emulsifying machine is mainly composed of water phase boiler, oil phase boiler, emulsifying mixing main boiler, vacuum system, lifting system (optional), electrical control system (PLC can be selected), operation platform, etc.

  • Fast Delievery
  • Quality Assurance
  • 24/7 Customer Service
Product Introduction

Emulsification is the core of salad dressing, mayonnaise, custard sauce, pastry sauce production and JPS. We adopt the production mode based on the principle of pipeline online three-phase microemulsification. The oil-water phase is divided into small units, which meet in the emulsification functional area to complete the emulsification complex between the oil-water phase and emulsifier. This design allows the designer to specify the division of functional areas in the whole system, Better adjust and optimize the whole process; For example, in the emulsifying function area, strengthen the emulsifying ability, make the oil phase emulsified into finer droplets, and form complex with the water phase and emulsifier at one time to obtain a stable oil in water emulsifying system, so as to solve the problems that the unclear macro emulsifying mode in the mixing and emulsifying function area in the tank is easy to cause, the oil droplet particle size distribution is too wide, the product stability is poor, and it is easy to separate oil, And JPS has the expansion ability of online continuous production.

The production process of salad dressing is highly dependent on equipment. JPS can be better applied to the production of salad dressing. In addition to salad dressing, it can also produce mayonnaise, salad juice, oil and vinegar juice, Caesar sauce, thousand island sauce and other series of sauces.

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Specification

MODEL
Batch capacity /H
Capacity(L/H)
Power /KW
Size(mm)
Remarks
JPS-5
2-4
15-25
5
800*900*900
Laboratory Machine
JPS-10
2-8
15-50
6.5
850*900*900
Small test Machine
JPS-50
10-40
40-150
15.3
1200*1250*1850
Pilot Machine
JPS-80
20-50
80-200
15.3
1200*1250*1850
Pilot Machine
JPS-150
30-120
120-480
27
1500*1750*3550
Production System
JPS-250
40-200
160-750
31.2
1500*1750*3550
Production System
JPS-650
40-500
200-2000
41
2000*2400*4500
Production System
JPS-1300
60-1000
300-3000
52
2300*2400*4900
Production System

Product Description

mayonnaise making machine

homogenizer mixer


homogenizer mixer

Packing & Delivery

_20220311093222

Company Profile

 image


Why Choose Us

_20220311093611

Certifications


Exhibitions

6




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