Mayonnaise Stainless Steel Mixing System
Mayonnaise stainless steel mixing system Our machine has the similar technology of German machine,and our quality can compare with fryma. JKE Jps mixing system is the most suitable system for making mayonnaise sauce,which is more professional than traditional emulsifier homogenizer.We can call it mayonniase emulsifier homogenizer.
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Product Introduction
Mayonnaise stainless steel mixing system
As you know mayonnaise is an oil-in-water emulsion which can contain up to 80% oil.
Gums and thickeners such as starches are used in low fat products to replace the viscosity and bulking effect of the oil, to enhance mouthfeel, and to ensure that a stable emulsion is formed.
Large scale production is normally carried out using a specifically designed plant. This process is often semi-automated and usually under vacuum. For R&D, pilot scale and small scale production typical of the “ready-to-use” market - sandwich producers, caterers and other low-volume applications - mayonnaise needs to be produced in a manner which allows much more flexibility, especially when changing formulation.
Our machine has the similar technology of German machine,and our quality can compare with fryma.
JKE Jps mixing system is the most suitable system for making mayonnaise sauce,which is more professional than traditional emulsifier homogenizer.We can call it mayonniase emulsifier homogenizer.





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