Sauce Emulsifying Machine
The JPS vacuum homogenizing emulsifying machine introduces foreign advanced technology and is designed according to the manufacturing process of mayonnaise, salad dressing and other products. The unit is composed of pretreatment water tank, vacuum emulsion mixing main pot, vacuum pump, hydraulic system, discharge system, electrical control system, PLC touch screen, working platform, etc. The unit has the characteristics of simple operation, stable performance, good homogenization performance, high production efficiency, convenient cleaning, reasonable structure, small floor area and high degree of automation.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
The product featuresPart contacting materials adopts the SUS316L high quality stainless steel, leave no dead Angle, equipment inside and outside surface mirror light, in line with the GMP requirements. .．Vacuum homogeneous emulsifying machine is equipped with CIP cleaning system, avoid the traditional cleaning method of trival, make cleaning easy and efficient.．Mixing system adopts double blow, stirring and frequency control of motor speed, can meet different process requirements of production.．Vacuum deaeration can make the material reach health aseptic requirements, and can adopt vacuum material, especially the powder can prevent the dust float in the sky.．According to process requirement, can the heating or cooling material of tank, heating mode can be selected according to the customer request steam or electric heating.Advanced electric control system adopts PLC control, and is equipped with true color touch screen, comprehensive monitoring material temperature, stirring and homogeneous speed, time and other data, real-time detect, record and print the relevant data, import and export related data.
Specification
Product Description
Certifications
Exhibitions
Hot Tags: sauce emulsifying machine, China, manufacturers, suppliers, factory, low price, made in China
